New Menu for the Week

Entrees

Whole-Grain Mustard Pork Chops
Pan-Sauteed with a dijon white wine sauce $12.95
(low-carb, low-fat, gluten-free)

Pot-Roast Provencal with Red Wine
Slowly simmered in red wine and herbs d'provence $12.95
(low-carb, gluten-free)

Orange-Rosemary Glazed Chicken Breast
Slowly baked, bathed in orange, rosemary, and butter $12.95
(low-carb, gluten-free)

Salmon Wrapped in Prosciutto
A delicate piece of rich salmon wrapped in salty prosciutto and delicately baked. $14.95
(low-carb, gluten-free)



SIDE ITEMS $4.95 for TWO SERVINGS

Butternut Squash Puree
(low-carb, low-fat, gluten-free)

Crispy Roasted Red Potatoes
(low-fat, gluten-free)

Caramelized Broccoli with Pine Nuts
(low-fat, low-carb, gluten-free)

Roasted Green Beans with Garlic
(low-fat, low-carb, gluten-free)

Request order by Friday midnight for Monday delivery. $20.00 minimum with $5.00 delivery charge.