HOW WE WORK

THE GRATEFUL KITCHEN specializes in natural foods and snacks, free of additives, preservatives, and factory processing. We are committed to working with organic foods and local farms. Many of our products are gluten-free, vegetarian, or vegan. We change our menu weekly to ensure the freshest and finest quality products we can. We utilize recycled paperboard containers and compost our waste. Our goal is to get in your hands (and your mouth) the freshest handmade foods and snacks available, the way nature intended.

June 16, 2009

New Menu

Order by Friday at midnight for delivery next Monday. $20.00 minimum order (including the baked goods menu) and $5.00 delivery charge.

ENTREES

Slow-Braised Chicken with Artichokes $11.95
Meaty chicken breast on the bone. Delicious!
(low-fat, low-carb, gluten-free)

Roasted Pork Loin with Roasted Garlic Vinaigrette $12.95
Served with an onion marmalade.
(low-carb, gluten-free)

Spinach and Pine Nut Pesto Linguini $12.95
Fresh and delicious with parmesan cheese.
(low-fat, can be gluten-free at no additional charge)


SIDE ITEMS (2 servings for $4.95)

Red Smashed Potatoes
(low-fat, gluten-free)

Roasted Broccoli
(low-fat, low-carb, gluten-free)

Slow-Cooked Green Beans with Ham
(low-fat, low-carb, gluten-free)

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