New Menu for the Week

Here is next week's menu. Please order by Sunday at midnight. There is a $20.00 minimum order and a $5.00 delivery charge. Thanks and have a great weekend!

Tuesday, September 1st

Roasted Red Peppers Stuffed with Ground Turkey and Parmesan $11.95
(low-fat, low-carb, gluten-free)

Orange-Rosemary Baked Chicken $11.95
(low-fat, low-carb, gluten-free)

Spinach and Pine Nut Linguini with Grilled Chicken $12.95
(low-fat, can be made with gluten-free pasta)

SIDE ITEMS ($4.95 for two servings)

Scalloped Red Potatoes in Cream
(gluten-free)

Brown Rice with Roasted Cauliflower
(gluten-free, low-fat)


Friday, September 4th

Italian Sausage Baked in Brioche Bread with Red Wine Mustard Spread $12.95
(low-fat, can be made gluten-free)

Chicken Saltimbocca with Prosciutto and Artichoke Hearts $12.95
(low-carb, gluten-free)

Roasted Pork Loin Stuffed with Feta Cheese and Pine Nuts $12.95
(low-fat, low-carb, gluten-free)

SIDE ITEMS

Roasted Sweet Potatoes with Cumin and Cinnamon
(low-fat, low-carb, gluten-free)

Spinach Salad with Balsamic Vinagrette and Crispy Parmesan Crackers
(low-carb, gluten-free)