New Menu for the Week!

Here is next week's menu!
Order by Sunday at midnight.
$20.00 minimum order plus a $5.00 delivery fee.
Enjoy!


Tuesday, September 15th

Baked Penne with Cream Sauce and Prosciutto $12.95
(can be made with gluten-free pasta)

Pork Chops stuffed with Sun-Dried Tomatoes and Spinach $12.95
(low-carb, low-fat, gluten-free)

Chicken Parmesan $11.95
(low-fat, can be made gluten-free)

SIDE ITEMS ($4.95 for two servings)

Sugar Snap Peas in Lemon-Butter
(low-fat, low-carb, gluten-free)

Roasted Brussels Sprouts
(low-fat, low-carb, gluten-free)


Friday, September 18th

Pinwheel Steak stuffed with Prosciutto, Parmesan, and Pine Nuts $13.95
(low-fat, low-carb, gluten-free)

Creamed Chicken with Homemade Noodles, Peas, and Carrots $11.95
(low-fat, can be made with gluten-free noodles)

Butternut Squash Ravioli in Brown Butter and Sage $12.95

SIDE ITEMS ($4.95 for two servings)

Roasted Red Potatoes and Green Beans
(low-fat, low-carb, gluten-free)

Butter Braised Carrots with Orange and Tarragon
(low-fat, low-carb, gluten-free)